Flaky Dairy-Free Pie Crust

In our family, pie is a favorite year-round food, not something just reserved for Thanksgiving.  In fact, at Thanksgiving, pie-not turkey-is the most important dish served.  Our family always makes our pies on the day before Thanksgiving.  Cooking the pies the day before, allows the pies cool and be ready to serving anytime on Thanksgiving … Continue reading Flaky Dairy-Free Pie Crust

Cinnamon Apple Chips

With these sweet, crunchy, dried apples, you can enjoy the taste of autumn even longer. Top 10 reasons to try these: They are delicious. It's healthy--it even works with the whole 30 diet. Your house will smell amazing--best potpourri ever! These are crisp like a chip. No sugar added in this snack; it's all natural. … Continue reading Cinnamon Apple Chips

Roasted Yellow Summer Squash

I love the end of summer and all the fresh produce and vegetables.  This is a great way to eat yellow summer squash.   Wash and cut the squash into sticks.  Place on parchment-lined baking pan.  Drizzle with oil and sprinkle with salt and pepper.  Bake at 400º F  for 30 minutes.  Let cool and enjoy.

Jolly Llama Coconut Cream Dark Chocolate Pops

Product Review: Dairy-free, gluten-free, nut-free, and full of "mmmm." Yesterday, I had the rare opportunity to spend a couple of hours with just my little girl.  We solved jigsaw puzzles, created a count-down-chain for her third birthday, played in the sprinkler, and shared a Jolly Llama Coconut Cream Pop. I saw Jolly Llama products in … Continue reading Jolly Llama Coconut Cream Dark Chocolate Pops