seagreen92With these sweet, crunchy, dried apples, you can enjoy the taste of autumn even longer. Top 10 reasons to try these:
Latest Recipes
Italian Meatballs
These dairy-free meatballs are delicious. This is a large recipe and perfect for stocking your freezer with healthy, great-tasting freezer meals. On busy days, I often wish we would eat take-out for dinner. I used …
Easy Moist Cake (Using a Cake Mix)
The secret ingredient of these moist cakes isn’t pudding mixes or dairy. The secret ingredient is grated zucchini. The zucchini melts away into the cake so you can’t even tell it is in there. My …
Roasted Yellow Summer Squash
I love the end of summer and all the fresh produce and vegetables. This is a great way to eat yellow summer squash. Wash and cut the squash into sticks. Place on parchment-lined baking …
Zucchini Time
After being away from my garden for a week, I came back to find my zucchini plants loaded with overgrown zucchini. Zucchini is one of my favorite vegetables, if it is possible to narrow it …
Watermelon Cake
A fresh watermelon is trimmed and decorated for a fun summer birthday cake. It is simple and requires no baking. I love birthday parties! I want to feed my family healthy food. But sometimes those …
Jolly Llama Coconut Cream Dark Chocolate Pops
Product Review: Dairy-free, gluten-free, nut-free, and full of “mmmm.” Yesterday, I had the rare opportunity to spend a couple of hours with just my little girl. We solved jigsaw puzzles, created a count-down-chain for her …
Easy Pasta with Fresh Herbs
Whole wheat pasta tossed in olive oil and served with fresh herbs and tomatoes. When your life circumstances change, sometimes the best way to thrive is to adapt and change. When I realized that it …
Adventures with Cherries
Sweet cherries are in season. Here are some of my cherry dessert attempts and winner. The first summer my husband and I were married, we knew someone who knew someone who had sweet cherry trees. …
Chicken Dumplings with Vegetables
Shredded chicken, carrots, potatoes, zucchini, and cannelloni beans in chicken broth with small dumplings. Three weekends ago, the temperatures went from the high 90s to the high 60s. My husband and two oldest children had …