In our family, pie is a favorite year-round food, not something just reserved for Thanksgiving. In fact, at Thanksgiving, pie-not turkey-is the most important dish served. Our family always makes our pies on the day before Thanksgiving. Cooking the pies the day before, allows the pies cool and be ready to serving anytime on Thanksgiving … Continue reading Flaky Dairy-Free Pie Crust
Month: November 2016
Easy Fish Patties with Cracked Pepper Tartar Sauce
I don't like fish. My mom tells me that as a child, I used to love tuna until I heard somebody call it tuna fish. I guess it is in my head, but knowing that doesn't make it easier to like. My husband and kids love fish, but since I do almost all of the cooking, … Continue reading Easy Fish Patties with Cracked Pepper Tartar Sauce
